Events

NEGRONI WEEK

CELEBRATE ONE OF THE WORLD’S GREAT COCKTAILS!

SEPTEMBER 18-24, 2023

Join us in supporting Slow Food’s mission for a more equitable and sustainable world of food and beverage!

Monthly Entrée Special

created by Executive Chef, Jonathan Borders. 

HEIRLOOM BLTA

Toasted Italian bread, mayo, shredded romaine, heirloom tomato, avocado, & crispy bacon.

Join us this month – make reservations soon!

FIRST THURSDAY

JOIN US THE FIRST THURSDAY OF THE MONTH IN THE PEARL

ENJOY THE NEWEST GALLERY EXHIBITIONS AND FINISH THE NIGHT AT TAYLOR STREET TAVERN WITH DINNER AND DRINKS.

Make reservations today!