Breakfast

served weekdays 7am – 10am

CLASSIC BREAKFAST* two eggs any style, choice of olympic provisions sausage or house bacon, and fresh fruit or potatoes 13-

CHICKEN & WAFFLE – honey cream, maple syrup, mixed berries 16-

HOUSE OMELETTE – ham, gruyere cheese, peppers, onions, and fresh fruit or potatoes 15-

BRIE OMELETTE – chives, choice of fresh fruit or potatoes 14-

BREAKFAST SANDWICH* – black forest ham or applewood smoke bacon, 2 fried eggs, american cheese, served on ciabatta with choice of fresh fruit or potatoes 12-

HOUSE-MADE GRANOLA – yogurt, mixed berries 9-

OATMEAL – milk, mixed berries, hazelnuts, brown sugar 10-

BELGIAN WAFFLE – maple syrup, mixed berries, honey, cream 13-

Morning Beverages

POT OF COFFEE 5-

CUP OF COFFEE 3.50-

LATTE OR CAPPUCCINO 4-

JUICE 4-
orange or grapefruit

MIMOSA 6.50-

BLOODY MARY 8.50-

BFK COFFEE 9.50-
baileys irish cream, frangelico, kahlua, coffee, whipped cream

Sides

2 EGGS ANY STYLE* 5-

BREAKFAST SAUSAGE 6-

HOUSE BACON 6-

POTATOES 4-

FRESH SEASONAL FRUIT 6-

TOAST 3-

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.