Dinner

SHARED PLATES

Tavern Chips – braised pork shoulder, swiss cheese fondue, cilantro crema, roasted tomato salsa, tortilla chips 12-

Fried Calamari – horseradish aioli, charred lemon 15-

Crab Cake – lemon-caper aioli 15-

Cured Salmon & Burrata* – red onion, lemon, cherry tomatoes, citrus dressing, toasted baguette 12-

Bacon & Swiss Cheese Fondue – baguette bread 14-

Deviled Eggs – beetroot, chives 8-

Fried Chicken Sliders – buttermilk-marinated chicken, togarashi aioli, pickles 12-

Sesame Crusted Seared Tuna* – zucchini, soy-wasabi dressing, micro greens 16-

Pickle Plate – house pickles, hibiscus onions, asparagus, green beans, fennel, mama lil’s peppers, prosciutto, calabrese salami, baguette 15-

ARTISAN PIZZA

17- each

Margherita – mozzarella, grana padano, fresh basil, house tomato sauce

Italian – calabrese salami, pepperoni, sausage, mozzarella, fennel seed, house tomato sauce

Veggie – zucchini, tomatoes, red onions, arugula, olives, mozzarella, goat cheese, pesto

Classic Pepperoni – pepperoni, mozzarella, house tomato sauce

SIDES

8- each

Parmesan Truffle Fries – lemon-garlic aioli

Confit Fingerling Potatoes – garlic, rosemary

Brussel Sprouts – bacon lardons, blue cheese, garlic breadcrumbs, balsamic

Grilled Asparagus – chimichurri

GREENS

Mixed Greens – mixed greens, cherry tomatoes, cucumbers, red onions, citrus dressing 11-

Wedge Salad – iceberg lettuce, bacon lardons, tomatoes, point reyes blue cheese 11-

Baby Gem Lettuce* – baby romaine, caesar dressing, herb and garlic breadcrumbs, parmesan 11-

Taylor Street Cobb Salad – mixed greens, bacon, grilled chicken, egg, avocado, tomatoes, feta cheese, citrus-soy vinaigrette 15-

MAIN PLATES

Roasted Salmon* – lemon-thyme butter sauce, asparagus, confit fingerling potatoes 26-

Seared Ahi Tuna* – roasted vegetables, cabbage slaw, soy-wasabi dressing 26-

Spicy Honey Fried Chicken – fried chicken with spicy honey drizzle, confit fingerling potatoes, blue cheese brussels sprouts 25-

Edamame Carbonara – caramelized bacon, edamame, grana padano sauce, scallions, parmesan 25-

Tavern Burger* – bourbon caramelized onions, american cheese, bacon, lettuce, tomato, truffle aioli, house pickles, fries 16-

FROM THE GRILL

served with whipped potatoes, daily vegetable and choice of béarnaise, red wine demi or chimichurri 

New York* 14 oz. 40-

Filet* 8 oz. 56-

Bone-In Lan Roc Pork Chop 28-